Chef Tabitha Pulaski

    Was born in California and has lived most of her life in Houston, Texas. Her passion in the kitchen began at a very early age and she has worked in the hospitality industry for almost 20 years. Wanting to learn more about every step in the culinary world, she attended The Art of Institute of Houston, where she received her degree. Chef Tabitha takes a natural approach to cooking using fresh ingredients to bring out delicious flavors in every plate. Her specialty is Italian cuisine! 

Chef Tabitha has been recognized at multiple culinary competitions, including the competition of the Houston World Culinary Exchange and winning 3rd Place at The Houston Rodeo's Wine Best Bites competition in 2019. Chef Tabitha is ready to bring her love and passion for curated, haute cuisine to your home to create a memorable meal and special event. By customizing each menu with the finest, seasonally- inspired ingredients she will execute your vision to make your event haute!